Kev's Kitchen

Chilli Garlic Peanuts

By Kevin | 30 or Less, All, Starters, Vegetarian

Turn your range hood on high and don’t stop stirring until you’re done. Things are [&hellip

Scallop Crudo

By Kevin | 30 or Less, All, Fish, Starters

I tested this for the first time at wine club and the members seemed to [&hellip

Beef Tartare

By Kevin | 30 or Less, All, Meat, Starters

Beef tartare is an absolute delicacy and generally reserved for restaurant visits, yet it doesn’t [&hellip

Salmon Dip

By Kevin | 30 or Less, All, Fish, Starters

This is a play on the classic combination of salmon and cream cheese. Using yogurt [&hellip

Quick Pickles

By Kevin | 30 or Less, All, Starters, Vegetarian

We’re at the beginning of cucumber season and since not everybody wants to go through [&hellip

Scallop Ceviche

By Kevin | 30 or Less, All, Fish, Starters

Nothing says “summertime” like ceviche. The light, fresh flavours and textures are just the thing [&hellip

Asparagus & Morels

By Kevin | 30 or Less, All, Starters, Vegetarian

The foraged asparagus in this dish was gifted by my friend, Tiffany. What’s ironic is [&hellip

Lemon Pepper Wings

By Kevin | All, Poultry, Starters

Let’s start by making one thing clear: That stuff you see at the grocery store [&hellip

Cannellini Bean Hummus

By Kevin | 30 or Less, All, Starters, Vegetarian

Full disclosure: I blatantly stole this idea from my friend Colin. You’ve probably made chickpea [&hellip

Egg Salad

By Kevin | 30 or Less, All, Eggs, Salads, Starters

Egg salad is such a classic, you’ve likely had it many times before. The combination [&hellip