Fish – Page 3 – Kev's Kitchen

Calamari Salad

Flavours, textures, colours and nutrition. This salad has it all. Quickly blanched squid tossed with plenty of fresh ingredients. Serve it as a starter or…

Hake ‘N’ Bacon

I don’t make New Year’s resolutions per se, though I do plan to eat way more fish this year. That means you get to come…

Salmon Bites

It’s Christmas Eve tradition on my wife’s side of the family to serve meatless dishes. One of those dishes has always been salmon patties, though…

Grilled Squid

The two most important points in grilling squid are to have the grill as hot as possible and the squid as dry as can be.…

Milk Stout Mussels

After writing and testing over 250 recipes for this site, how is it possible this is the first time I’ve posted a mussel dish? Steamed mussels…

Salt Cod Brandade

Some of the simplest dishes have the most incredible depth of flavour. This classic is one of them. I like to serve it just slightly…

Grilled Char

Those who know me, also know that I’m not a huge fan of grilling as a cooking method. I just don’t think it produces results…

Tomato & White Anchovy

We can debate whether or not it’s still “cooking” if you don’t heat anything. Regardless, I’m going to say when ingredients come together like this,…

BBQ Shrimp

Full disclosure: BBQ shrimp isn’t barbecued or even grilled. It’s cooked in a pan with flavours somewhat reminiscent of barbecue sauce. This is a traditional…

Marinated Seafood

Simple, summer deliciousness. That pretty much describes this refreshing plate of seafood. I went with Italian seasonings here, though the possibilities for options are endless.…