{"id":590,"date":"2012-01-14T20:33:07","date_gmt":"2012-01-15T02:33:07","guid":{"rendered":"http:\/\/www.kevskitchen.com\/?p=590"},"modified":"2012-03-04T21:42:42","modified_gmt":"2012-03-05T03:42:42","slug":"tomatoes-salad","status":"publish","type":"post","link":"https:\/\/www.kevskitchen.com\/?p=590","title":{"rendered":"Tomatoes Salad"},"content":{"rendered":"<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-588\" title=\"Tomatoes Salad\" src=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad-300x225.jpg 300w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad-768x576.jpg 768w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>No, the title is not a typo. The key to this salad is to use a variety of tomatoes and to cut each type a little differently. If you can find green tomatoes, the crunch adds a wonderful texture. What seems like a large amount of salt really isn&#8217;t, as most of it runs off with the tomato juice, leaving a more concentrated tomato flavour. Fresh or marinated bocconcini would be a beautiful addition and allow the salad to stand as a complete meal.<\/p>\n<p><strong>Time: 30 minutes<\/strong><\/p>\n<p><strong>Serves: 4<\/strong><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<address>6 assorted tomatoes \u2013 chopped or diced<\/address>\n<address>1 Anaheim pepper \u2013 finely chopped<\/address>\n<address>1 teaspoon kosher salt<\/address>\n<address>2 tablespoons extra virgin olive oil<\/address>\n<address>2 teaspoons balsamic vinegar<\/address>\n<address>\u00bc teaspoon fresh ground back pepper<\/address>\n<address>1 \u00bd teaspoons fresh oregano \u2013 finely chopped<\/address>\n<address>1 large clove garlic \u2013 finely chopped or crushed<\/address>\n<address>\u00a0<\/address>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Place the tomatoes and Anaheim pepper in a colander and sprinkle with the salt, tossing to coat evenly. Side aside to drain for fifteen minutes while you prepare the dressing.<\/p>\n<p>Whisk together the remaining ingredients and allow to rest for the flavours to blend.<\/p>\n<p>Move the tomatoes to a bowl, mix with the dressing and serve.<\/p>\n<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad.pdf\" target=\"_blank\">Get the PDF and nutrition info<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>No, the title is not a typo. The key to this salad is to use a variety of tomatoes and to cut each type a&hellip; <\/p>\n","protected":false},"author":1,"featured_media":588,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,14,6,5],"tags":[],"jetpack_featured_media_url":"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/01\/Tomatoes-Salad.jpg","_links":{"self":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/590"}],"collection":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=590"}],"version-history":[{"count":6,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/590\/revisions"}],"predecessor-version":[{"id":667,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/590\/revisions\/667"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/588"}],"wp:attachment":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}