{"id":3580,"date":"2018-05-20T09:55:53","date_gmt":"2018-05-20T14:55:53","guid":{"rendered":"http:\/\/www.kevskitchen.com\/?p=3580"},"modified":"2018-05-17T19:29:43","modified_gmt":"2018-05-18T00:29:43","slug":"souvlaki-patties","status":"publish","type":"post","link":"https:\/\/www.kevskitchen.com\/?p=3580","title":{"rendered":"Souvlaki Patties"},"content":{"rendered":"<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-3578\" src=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties-300x225.jpg 300w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties-768x576.jpg 768w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Of course you could have these as burgers with buns, but I think there&#8217;s nothing better than a bed of greens with tomatoes and olives in this case. You could also make a quick dressing with the same flavours by whisking together some olive oil, lemon juice, garlic, salt, pepper and oregano. See the theme?<\/p>\n<p><strong>Time: 20 minutes<\/strong><\/p>\n<p><strong>Serves: 4<\/strong><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>500g lean ground pork<br \/>\n12g fresh lemon juice<br \/>\n5g kosher salt<br \/>\n1.5g dried oregano<br \/>\n1g fresh ground black pepper<br \/>\n2 cloves garlic &#8211; finely chopped or grated<\/p>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Preheat your grill on high.<\/p>\n<p>Place all ingredients in a bowl, using your hands to combine until evenly mixed.<\/p>\n<p>Form meat into four patties.<\/p>\n<p>Grill both sides until an internal temperature of 70C is reached.<\/p>\n<p>Serve immediately.<\/p>\n<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties.pdf\">Get the PDF and nutrition info<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Of course you could have these as burgers with buns, but I think there&#8217;s nothing better than a bed of greens with tomatoes and olives&hellip; <\/p>\n","protected":false},"author":1,"featured_media":3578,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,14,10],"tags":[],"jetpack_featured_media_url":"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2018\/05\/Souvlaki-Patties.jpg","_links":{"self":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/3580"}],"collection":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3580"}],"version-history":[{"count":3,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/3580\/revisions"}],"predecessor-version":[{"id":3583,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/3580\/revisions\/3583"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/3578"}],"wp:attachment":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3580"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3580"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}