{"id":2755,"date":"2015-11-01T09:55:45","date_gmt":"2015-11-01T15:55:45","guid":{"rendered":"http:\/\/www.kevskitchen.com\/?p=2755"},"modified":"2015-11-01T09:17:04","modified_gmt":"2015-11-01T15:17:04","slug":"toasted-chili-oil","status":"publish","type":"post","link":"https:\/\/www.kevskitchen.com\/?p=2755","title":{"rendered":"Toasted Chili Oil"},"content":{"rendered":"<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2753\" src=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil-300x225.jpg\" alt=\"Toasted Chili Oil\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil-300x225.jpg 300w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil-768x576.jpg 768w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Quite often, a good hit of heat puts just the right finishing touch on a dish. This is that hit of heat. If you like more garlic flavour, rather than steeping the garlic overnight, stir it into the oil at the very end just after removing it from the heat. If you add it much earlier, there&#8217;s a good chance it&#8217;ll burn.<\/p>\n<p><strong>Time: 10 minutes (plus resting time)<\/strong><\/p>\n<p><strong>Serves: 50<\/strong><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>250g grapeseed oil (or other neutral-tasting oil)<br \/>\n20g Szechuan peppercorns<br \/>\n15g garlic &#8211; finely chopped or grated<br \/>\n20g crushed red pepper flakes<br \/>\n5g kosher salt<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Place the oil in a suitable bowl, stirring in the peppercorns and garlic. Cover and let stand overnight.<\/p>\n<p>Strain the oil mixture into a small pot, discarding the peppercorns and garlic.<\/p>\n<p>Stir in the pepper flakes and salt, then place on medium-low heat.\u00a0Remove from heat when the oil begins to bubble.<\/p>\n<p>Let cool and store refrigerated.<\/p>\n<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/11\/Toasted-Chili-Oil.pdf\" target=\"_blank\">Get the PDF and nutrition info<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Quite often, a good hit of heat puts just the right finishing touch on a dish. This is that hit of heat. If you like&hellip; <\/p>\n","protected":false},"author":1,"featured_media":2753,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,14,5],"tags":[],"jetpack_featured_media_url":"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2015\/10\/Toasted-Chili-Oil.jpg","_links":{"self":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2755"}],"collection":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2755"}],"version-history":[{"count":3,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2755\/revisions"}],"predecessor-version":[{"id":2759,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2755\/revisions\/2759"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/2753"}],"wp:attachment":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2755"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2755"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2755"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}