{"id":2298,"date":"2014-08-10T09:55:11","date_gmt":"2014-08-10T14:55:11","guid":{"rendered":"http:\/\/www.kevskitchen.com\/?p=2298"},"modified":"2014-08-07T21:47:03","modified_gmt":"2014-08-08T02:47:03","slug":"persian-patties","status":"publish","type":"post","link":"https:\/\/www.kevskitchen.com\/?p=2298","title":{"rendered":"Persian Patties"},"content":{"rendered":"<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-2296\" src=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties-300x222.jpg\" alt=\"Persian Patties\" width=\"300\" height=\"222\" srcset=\"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties-300x222.jpg 300w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties-768x568.jpg 768w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Building on last week&#8217;s Persian theme, I based this recipe on a dish called &#8220;kotlet&#8221;. Grating the yams makes them thin enough to cook perfectly at the same time as the meat and the onion adds moisture to the super lean bison. The spice mixture in this may seem strange at first glance, though give it a try. I&#8217;m certain you&#8217;ll love it! (It&#8217;s even better served with some <a href=\"http:\/\/www.kevskitchen.com\/?p=649\" target=\"_blank\">yogurt &amp; shallot sauce<\/a>.)<\/p>\n<p><strong>Time: 20 minutes<\/strong><\/p>\n<p><strong>Serves: 4<\/strong><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<address>1 pound ground bison<\/address>\n<address>1 cup yam \u2013 grated<\/address>\n<address>\u00bd cup yellow onion \u2013 grated<\/address>\n<address>1 \u00bd teaspoons kosher salt<\/address>\n<address>1 pinch fresh ground black pepper<\/address>\n<address>1 clove garlic &#8211; finely chopped or grated<\/address>\n<address>\u00bd teaspoon chili powder<\/address>\n<address>\u00bc teaspoon cinnamon<\/address>\n<address>\u00bc teaspoon turmeric<\/address>\n<p>&nbsp;<\/p>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Preheat a gas grill on medium.<\/p>\n<p>Using your hands, mix all of the ingredients just until evenly combined and form into four patties.<\/p>\n<p>Grill the patties for five minutes per side or until coked through.<\/p>\n<p>Let rest for a few minutes and serve.<\/p>\n<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties.pdf\" target=\"_blank\">Get the PDF and nutrition info.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Building on last week&#8217;s Persian theme, I based this recipe on a dish called &#8220;kotlet&#8221;. Grating the yams makes them thin enough to cook perfectly&hellip; <\/p>\n","protected":false},"author":1,"featured_media":2296,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,14,10],"tags":[],"jetpack_featured_media_url":"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2014\/08\/Persian-Patties.jpg","_links":{"self":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2298"}],"collection":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2298"}],"version-history":[{"count":3,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2298\/revisions"}],"predecessor-version":[{"id":2301,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/2298\/revisions\/2301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/2296"}],"wp:attachment":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}