{"id":1333,"date":"2012-09-02T09:08:19","date_gmt":"2012-09-02T14:08:19","guid":{"rendered":"http:\/\/www.kevskitchen.com\/?p=1333"},"modified":"2012-09-02T09:08:19","modified_gmt":"2012-09-02T14:08:19","slug":"patty-pan-wedges","status":"publish","type":"post","link":"https:\/\/www.kevskitchen.com\/?p=1333","title":{"rendered":"Patty Pan Wedges"},"content":{"rendered":"<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1331\" title=\"Patty Pan Wedges\" src=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges-300x225.jpg 300w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges-768x576.jpg 768w, https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>Patty pan squash is also known as button squash or, even &#8220;cibleme&#8221; in Cajun French. No matter what you call it, these little yellow flying saucers are super tasty and their earthy flavour works well with nearly limitless flavour profiles.<\/p>\n<p><strong>Time: 30 minutes<\/strong><\/p>\n<p><strong>Serves: 4<\/strong><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<address>2 pounds patty pan squash \u2013 stems removed and cut into wedges<\/address>\n<address>2 tablespoons extra-virgin olive oil<\/address>\n<address>2 cloves garlic \u2013 very finely chopped or crushed<\/address>\n<address>2 teaspoons fresh rosemary \u2013 finely chopped<\/address>\n<address>\u00bd teaspoon kosher salt<\/address>\n<address>\u00bd teaspoon freshly ground black pepper<\/address>\n<address>\u00a0<\/address>\n<p><strong>Preparation:<\/strong><\/p>\n<p>Preheat your oven to 450F.<\/p>\n<p>Place the squash wedges into an appropriately sized bowl.<\/p>\n<p>In a small bowl, mix the remaining ingredients. Drizzle the oil mixture over the squash and toss to coat evenly.<\/p>\n<p>Place the wedges on a baking sheet and roast for twenty minutes, turning the wedges over after ten minutes.<\/p>\n<p>Remove the wedges from the oven and serve.<\/p>\n<p><a href=\"http:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges.pdf\" target=\"_blank\">Get the PDF and nutrition info<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Patty pan squash is also known as button squash or, even &#8220;cibleme&#8221; in Cajun French. No matter what you call it, these little yellow flying&hellip; <\/p>\n","protected":false},"author":1,"featured_media":1331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,14,5],"tags":[],"jetpack_featured_media_url":"https:\/\/www.kevskitchen.com\/wp-content\/uploads\/2012\/08\/Patty-Pan-Wedges.jpg","_links":{"self":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1333"}],"collection":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1333"}],"version-history":[{"count":5,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1333\/revisions"}],"predecessor-version":[{"id":1351,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/posts\/1333\/revisions\/1351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=\/wp\/v2\/media\/1331"}],"wp:attachment":[{"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1333"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1333"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kevskitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1333"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}